CABOT, HABANERO HOT SPREADABLE CHEDDAR COLD PACK… vs. 5 SHREDDED ITALIAN MOZZARELLA, PROVOLONE,… vs. MOZZARELLA LOW-MOISTURE WHOLE MILK SHREDDED CHEESE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

5 SHREDDED ITALIAN MOZZARELLA, PROVOLONE,… has the most protein of the foods compared, at 25 g per 100g.

Nutrient CABOT, HABANERO HOT SPREADABLE CHEDDAR… 5 SHREDDED ITALIAN MOZZARELLA,… MOZZARELLA LOW-MOISTURE WHOLE MILK…
Protein 17.9 G25 G21.4 G
Total lipid (fat) 25 G25 G25 G
Carbohydrate, by difference 10.7 G7.1 G3.6 G
Energy 321 KCAL321 KCAL321 KCAL
Total Sugars 7.1 G0 G0 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 536 MG704 MG557 MG
Iron, Fe 0 MG0 MG0 MG
Sodium, Na 786 MG714 MG679 MG
Cholesterol 89 MG71 MG89 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 16.1 G14.3 G14.3 G
Potassium, K -143 MG71 MG
Vitamin D (D2 + D3), International Units -0 IU0 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.