CAFE VALLEY BAKERY, MOIST & DELICIOUS CAKE, CHERRY vs. TRIPLE CHOCOLATE FUDGE CAKE, TRIPLE CHOCOLATE… vs. STRAWBERRY CAKE, STRAWBERRY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CAFE VALLEY BAKERY, MOIST & DELICIOUS CAKE, CHERRY has the most protein of the foods compared, at 3.5 g per 100g.
| Nutrient | CAFE VALLEY BAKERY, MOIST & DELICIOUS… | TRIPLE CHOCOLATE FUDGE CAKE, TRIPLE… | STRAWBERRY CAKE, STRAWBERRY |
|---|---|---|---|
| Protein | 3.5 G | 3.5 G | 3.5 G |
| Total lipid (fat) | 14 G | 15.8 G | 17.5 G |
| Carbohydrate, by difference | 54.4 G | 56.1 G | 49.1 G |
| Energy | 368 KCAL | 368 KCAL | 368 KCAL |
| Total Sugars | 36.8 G | 38.6 G | 33.3 G |
| Fiber, total dietary | 0 G | 1.8 G | 0 G |
| Calcium, Ca | 35 MG | 35 MG | 35 MG |
| Iron, Fe | 1.3 MG | 1.9 MG | 0.63 MG |
| Sodium, Na | 298 MG | 246 MG | 246 MG |
| Cholesterol | 61 MG | 44 MG | 61 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 2.6 G | 3.5 G | 3.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.