CALIFORNIA PIZZA KITCHEN Thin Crust Signature… vs. DIGIORNO Detroit Style Three Meat Pizza 22.3oz Box vs. CALIFORNIA PIZZA KITCHEN Thin Crust Signature…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CALIFORNIA PIZZA KITCHEN Thin Crust Signature… has the most protein of the foods compared, at 12.3 g per 100g.

Nutrient CALIFORNIA PIZZA KITCHEN Thin Crust… DIGIORNO Detroit Style Three Meat Pizza… CALIFORNIA PIZZA KITCHEN Thin Crust…
Protein 12.3 G11.1 G12.3 G
Total lipid (fat) 13.9 G15.1 G13.9 G
Carbohydrate, by difference 23.8 G22.2 G23.8 G
Energy 270 KCAL270 KCAL270 KCAL
Total Sugars 3.3 G2.4 G3.3 G
Fiber, total dietary 0.8 G0.8 G0.8 G
Calcium, Ca 189 MG175 MG189 MG
Iron, Fe 1.8 MG1.7 MG1.8 MG
Potassium, K 131 MG183 MG131 MG
Sodium, Na 615 MG468 MG615 MG
Sugars, added 1.6 G0 G1.6 G
Cholesterol 33 MG24 MG33 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 6.6 G5.6 G6.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.