Cannelloni, cheese- and spinach-filled, no sauce vs. Pasta with cream sauce and poultry, home recipe vs. Stuffed shells, cheese-filled, with meat sauce

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Stuffed shells, cheese-filled, with meat sauce has the most protein of the foods compared, at 8.5 g per 100g.

Nutrient Cannelloni, cheese- and spinach-filled,… Pasta with cream sauce and poultry,… Stuffed shells, cheese-filled, with…
Protein 6.3 G6.3 G8.5 G
Total lipid (fat) 6.5 G7 G6.5 G
Carbohydrate, by difference 18.4 G16.7 G16.6 G
Energy 157 KCAL157 KCAL158 KCAL
Total Sugars 0.75 G0.64 G2 G
Fiber, total dietary 1.1 G0.9 G1 G
Calcium, Ca 99 MG31 MG116 MG
Iron, Fe 1.5 MG0.76 MG1.7 MG
Potassium, K 225 MG65 MG238 MG
Sodium, Na 618 MG250 MG300 MG
Cholesterol 44 MG26 MG58 MG
Fatty acids, total saturated 2.6 G3.6 G3.2 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.