CARAMEL RICH & CREAMY HARD CANDY, CARAMEL vs. TOSTADA SHELLS vs. ORIGINAL MALTED MILK, ORIGINAL

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ORIGINAL MALTED MILK, ORIGINAL has the most protein of the foods compared, at 9.5 g per 100g.

Nutrient CARAMEL RICH & CREAMY HARD CANDY,… TOSTADA SHELLS ORIGINAL MALTED MILK, ORIGINAL
Protein 0 G7.1 G9.5 G
Total lipid (fat) 10.7 G21.4 G7.1 G
Carbohydrate, by difference 85.7 G57.1 G76.2 G
Energy 429 KCAL429 KCAL429 KCAL
Total Sugars 57.1 G0 G57.1 G
Sodium, Na 321 MG571 MG476 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 10.7 G0 G4.8 G
Fiber, total dietary -7.1 G0 G
Calcium, Ca -536 MG238 MG
Iron, Fe -2.6 MG0.48 MG
Cholesterol -0 MG24 MG
Potassium, K --619 MG
Vitamin D (D2 + D3), International Units --0 IU
Sugars, added --57.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.