CARAMEL STRAWBERRY FILLED HARD CANDIES vs. CARAMEL APPLE FILLED HARD CANDIES vs. CARAMEL APPLE FILLED HARD CANDIES, CARAMEL APPLE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CARAMEL STRAWBERRY FILLED HARD CANDIES has the most protein of the foods compared, at 0 g per 100g.

Nutrient CARAMEL STRAWBERRY FILLED HARD CANDIES CARAMEL APPLE FILLED HARD CANDIES CARAMEL APPLE FILLED HARD CANDIES,…
Protein 0 G0 G0 G
Total lipid (fat) 8.3 G8.3 G8.3 G
Carbohydrate, by difference 83.3 G83.3 G83.3 G
Energy 417 KCAL417 KCAL417 KCAL
Total Sugars 66.7 G58.3 G58.3 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 0 MG0 MG0 MG
Iron, Fe 0 MG0 MG0 MG
Sodium, Na 208 MG208 MG208 MG
Cholesterol 42 MG42 MG42 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 4.2 G4.2 G4.2 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.