Cheese, parmesan, grated vs. Babyfood, rice and apples, dry vs. Candies, MARS SNACKFOOD US, COCOAVIA Chocolate…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Cheese, parmesan, grated has the most protein of the foods compared, at 28.4 g per 100g.
| Nutrient | Cheese, parmesan, grated | Babyfood, rice and apples, dry | Candies, MARS SNACKFOOD US, COCOAVIA… |
|---|---|---|---|
| Protein | 28.4 G | 6.7 G | 9.5 G |
| Total lipid (fat) | 27.8 G | 2.4 G | 37.1 G |
| Carbohydrate, by difference | 13.9 G | 86.9 G | 50.2 G |
| Energy | 420 KCAL | 396 KCAL | 573 KCAL |
| Total Sugars | 0.07 G | 3.2 G | 26.9 G |
| Fiber, total dietary | 0 G | 3 G | 10.4 G |
| Calcium, Ca | 853 MG | 850 MG | 840 MG |
| Iron, Fe | 0.49 MG | 37 MG | 3.6 MG |
| Potassium, K | 180 MG | 410 MG | - |
| Sodium, Na | 1804 MG | 16 MG | 9 MG |
| Vitamin D (D2 + D3), International Units | 21 IU | 0 IU | - |
| Cholesterol | 86 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0.88 G | - | 0 G |
| Fatty acids, total saturated | 15.4 G | 0.5 G | 11.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.