Cheeseburger, NFS vs. Cheeseburger, from fast food, 1 medium patty vs. Cheeseburger, on white bun, 1 medium patty
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Cheeseburger, NFS has the most protein of the foods compared, at 17.9 g per 100g.
| Nutrient | Cheeseburger, NFS | Cheeseburger, from fast food, 1 medium… | Cheeseburger, on white bun, 1 medium… |
|---|---|---|---|
| Protein | 17.9 G | 17.9 G | 17.9 G |
| Total lipid (fat) | 16.1 G | 16.1 G | 16.1 G |
| Carbohydrate, by difference | 18.7 G | 18.7 G | 18.7 G |
| Energy | 296 KCAL | 296 KCAL | 296 KCAL |
| Total Sugars | 3 G | 3 G | 3 G |
| Fiber, total dietary | 0.6 G | 0.6 G | 0.6 G |
| Calcium, Ca | 171 MG | 171 MG | 171 MG |
| Iron, Fe | 2.5 MG | 2.5 MG | 2.5 MG |
| Potassium, K | 219 MG | 219 MG | 219 MG |
| Sodium, Na | 438 MG | 438 MG | 438 MG |
| Cholesterol | 54 MG | 54 MG | 54 MG |
| Fatty acids, total saturated | 6.9 G | 6.9 G | 6.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.