CHERRY STRETCHY AND TANGY CANDY, CHERRY vs. SPARKLE CHERRY, WATERMELON, GRAPE CANDY BARS,… vs. CANDY BARS, SPARKLE CHERRY, WATERMELON, GRAPE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHERRY STRETCHY AND TANGY CANDY, CHERRY has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | CHERRY STRETCHY AND TANGY CANDY, CHERRY | SPARKLE CHERRY, WATERMELON, GRAPE CANDY… | CANDY BARS, SPARKLE CHERRY, WATERMELON,… |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 8.1 G | 8.1 G | 8.1 G |
| Carbohydrate, by difference | 81.4 G | 81.4 G | 81.4 G |
| Energy | 419 KCAL | 419 KCAL | 419 KCAL |
| Total Sugars | 53.5 G | 53.5 G | 53.5 G |
| Sodium, Na | 93 MG | 93 MG | 93 MG |
| Sugars, added | 53.5 G | 53.5 G | 53.5 G |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 8.1 G | 8.1 G | 8.1 G |
| Fiber, total dietary | - | - | 0 G |
| Calcium, Ca | - | - | 0 MG |
| Iron, Fe | - | - | 0 MG |
| Potassium, K | - | - | 0 MG |
| Vitamin D (D2 + D3), International Units | - | - | 0 IU |
| Cholesterol | - | - | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.