CHEWY CARAMELS IN MILK CHOCOLATE vs. PREMIUM DARK CHOCOLATE DROPS vs. CANDY COATED MILK CHOCOLATE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PREMIUM DARK CHOCOLATE DROPS has the most protein of the foods compared, at 6.7 g per 100g.

Nutrient CHEWY CARAMELS IN MILK CHOCOLATE PREMIUM DARK CHOCOLATE DROPS CANDY COATED MILK CHOCOLATE
Protein 3.3 G6.7 G6.7 G
Total lipid (fat) 20 G40 G20 G
Carbohydrate, by difference 66.7 G46.7 G70 G
Energy 467 KCAL467 KCAL467 KCAL
Total Sugars 63.3 G26.7 G66.7 G
Fiber, total dietary 0 G13.3 G3.3 G
Calcium, Ca 143 MG0 MG140 MG
Iron, Fe 0 MG4.8 MG3.3 MG
Sodium, Na 167 MG0 MG50 MG
Vitamin D (D2 + D3), International Units 0 IU-0 IU
Sugars, added 53.3 G-60 G
Cholesterol 17 MG0 MG17 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 15 G26.7 G13.3 G
Potassium, K --250 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.