CHEWY DIPPED GRANOLA BARS, CHOCOLATE CHIP vs. SPARTAN, ORIGINAL WHOLE WHEAT SNACK CRACKERS vs. SPARTAN, CRUNCHY GRANOLA BARS, OATS & HONEY, OATS…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

SPARTAN, CRUNCHY GRANOLA BARS, OATS & HONEY, OATS… has the most protein of the foods compared, at 9.5 g per 100g.

Nutrient CHEWY DIPPED GRANOLA BARS, CHOCOLATE… SPARTAN, ORIGINAL WHOLE WHEAT SNACK… SPARTAN, CRUNCHY GRANOLA BARS, OATS &…
Protein 6.5 G6.5 G9.5 G
Total lipid (fat) 16.1 G16.1 G16.7 G
Carbohydrate, by difference 71 G71 G69 G
Energy 452 KCAL452 KCAL452 KCAL
Total Sugars 38.7 G12.9 G28.6 G
Fiber, total dietary 3.2 G6.5 G4.8 G
Calcium, Ca 65 MG0 MG0 MG
Iron, Fe 2.3 MG3.5 MG1.7 MG
Potassium, K 274 MG194 MG250 MG
Sodium, Na 210 MG742 MG357 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 11.3 G3.2 G1.2 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.