CHEX, BIG CRISPY PUFFS MULTIGRAIN CHIPS, MESQUITE… vs. ANNIE'S, BAKED SNACK BUNNIES CRACKERS, SOUR CREAM… vs. CHEX, CHIPS, CHEDDAR JAPALENO

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

ANNIE'S, BAKED SNACK BUNNIES CRACKERS, SOUR CREAM… has the most protein of the foods compared, at 10 g per 100g.

Nutrient CHEX, BIG CRISPY PUFFS MULTIGRAIN… ANNIE'S, BAKED SNACK BUNNIES CRACKERS,… CHEX, CHIPS, CHEDDAR JAPALENO
Protein 3.6 G10 G3.6 G
Total lipid (fat) 25 G23.3 G25 G
Carbohydrate, by difference 60.7 G63.3 G57.1 G
Energy 500 KCAL500 KCAL500 KCAL
Total Sugars 7.1 G0 G7.1 G
Fiber, total dietary 3.6 G0 G3.6 G
Calcium, Ca 0 MG67 MG0 MG
Iron, Fe 1.3 MG1.2 MG1.3 MG
Sodium, Na 750 MG567 MG893 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 1.8 G1.7 G3.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.