CHICKEN BREADED & COOKED BREAST PATTIES WITH RIB… vs. CHICKEN BREAST PATTIES MICROWAVABLE WITH RIB… vs. CHICKEN BREADED & COOKED BREAST PATTIES WITH RIB…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICKEN BREADED & COOKED BREAST PATTIES WITH RIB… has the most protein of the foods compared, at 12.7 g per 100g.
| Nutrient | CHICKEN BREADED & COOKED BREAST PATTIES… | CHICKEN BREAST PATTIES MICROWAVABLE… | CHICKEN BREADED & COOKED BREAST PATTIES… |
|---|---|---|---|
| Protein | 12.7 G | 12.7 G | 12.7 G |
| Total lipid (fat) | 16.9 G | 16.9 G | 16.9 G |
| Carbohydrate, by difference | 16.9 G | 16.9 G | 16.9 G |
| Energy | 268 KCAL | 268 KCAL | 268 KCAL |
| Total Sugars | 1.4 G | 1.4 G | 1.4 G |
| Fiber, total dietary | 1.4 G | 1.4 G | 1.4 G |
| Calcium, Ca | 42 MG | 42 MG | 42 MG |
| Iron, Fe | 1.1 MG | 1.1 MG | 1.1 MG |
| Potassium, K | 239 MG | 239 MG | 239 MG |
| Sodium, Na | 775 MG | 775 MG | 775 MG |
| Cholesterol | 42 MG | 42 MG | 42 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 4.2 G | 4.2 G | 4.2 G |
| Sugars, added | - | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.