Chicken, FC Breaded Southern Select Breast Fillet… vs. Chicken,FC Southern Select Brd Brst Fillet,… vs. Chicken, FC Breaded Southern Select Breast Fillet…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

Chicken, FC Breaded Southern Select Breast Fillet… has the most protein of the foods compared, at 15 g per 100g.

Nutrient Chicken, FC Breaded Southern Select… Chicken,FC Southern Select Brd Brst… Chicken, FC Breaded Southern Select…
Protein 15 G15 G15 G
Total lipid (fat) 8.8 G8.8 G8.8 G
Carbohydrate, by difference 14.2 G14.2 G14.2 G
Energy 195 KCAL195 KCAL195 KCAL
Total Sugars 1.8 G1.8 G1.8 G
Fiber, total dietary 1.8 G1.8 G1.8 G
Calcium, Ca 20 MG20 MG20 MG
Iron, Fe 0.88 MG0.88 MG0.88 MG
Potassium, K 234 MG230 MG234 MG
Sodium, Na 549 MG549 MG549 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Cholesterol 44 MG44 MG44 MG
Fatty acids, total saturated 1.8 G1.8 G1.8 G
Fatty acids, total trans --0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.