CHOCO PERFECTION, DARK EUROPEAN CHOCOLATE vs. CHOCO PERFECTION, DARK EUROPEAN CHOCOLATE vs. CHOCO PERFECTION, DARK EUROPEAN CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCO PERFECTION, DARK EUROPEAN CHOCOLATE has the most protein of the foods compared, at 2 g per 100g.
| Nutrient | CHOCO PERFECTION, DARK EUROPEAN… | CHOCO PERFECTION, DARK EUROPEAN… | CHOCO PERFECTION, DARK EUROPEAN… |
|---|---|---|---|
| Protein | 2 G | 2 G | 2 G |
| Total lipid (fat) | 36 G | 36 G | 36 G |
| Carbohydrate, by difference | 48 G | 48 G | 48 G |
| Energy | 394 KCAL | 394 KCAL | 394 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 28 G | 28 G | 28 G |
| Calcium, Ca | 40 MG | 40 MG | 40 MG |
| Iron, Fe | 6.1 MG | 6.1 MG | 6.1 MG |
| Sodium, Na | 0 MG | 0 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | - | - |
| Fatty acids, total saturated | 22 G | 22 G | 22 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.