CHOCOLATE vs. CHOCOLATE CANDY vs. PEANUT CHOCOLATE CANDIES, PEANUT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PEANUT CHOCOLATE CANDIES, PEANUT has the most protein of the foods compared, at 10.7 g per 100g.
| Nutrient | CHOCOLATE | CHOCOLATE CANDY | PEANUT CHOCOLATE CANDIES, PEANUT |
|---|---|---|---|
| Protein | 6.7 G | 6.7 G | 10.7 G |
| Total lipid (fat) | 23.3 G | 23.3 G | 25 G |
| Carbohydrate, by difference | 63.3 G | 63.3 G | 60.7 G |
| Energy | 500 KCAL | 500 KCAL | 500 KCAL |
| Total Sugars | 53.3 G | 53.3 G | 53.6 G |
| Fiber, total dietary | 0 G | 0 G | 3.6 G |
| Calcium, Ca | 103 MG | 67 MG | 71 MG |
| Iron, Fe | 1.3 MG | 1.2 MG | 2.6 MG |
| Potassium, K | 0 MG | 0 MG | - |
| Sodium, Na | 150 MG | 150 MG | 54 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | 0 IU |
| Sugars, added | 50 G | 50 G | 46.4 G |
| Cholesterol | 17 MG | 17 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 15 G | 15 G | 10.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.