CHOCOLATE CHIP COOKIE DOUGH ICE CREAM, CHOCOLATE… vs. CHOCOLATE CHIP COOKIE DOUGH ICE CREAM vs. CHOCOLATE CHIP COOKIE DOUGH ICE CREAM, CHOCOLATE…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CHOCOLATE CHIP COOKIE DOUGH ICE CREAM, CHOCOLATE… has the most protein of the foods compared, at 4 g per 100g.

Nutrient CHOCOLATE CHIP COOKIE DOUGH ICE CREAM,… CHOCOLATE CHIP COOKIE DOUGH ICE CREAM CHOCOLATE CHIP COOKIE DOUGH ICE CREAM,…
Protein 4 G4 G4 G
Total lipid (fat) 21 G21 G21 G
Carbohydrate, by difference 18 G18 G18 G
Energy 220 KCAL220 KCAL220 KCAL
Total Sugars 2 G2 G2 G
Fiber, total dietary 4 G4 G4 G
Calcium, Ca 52 MG52 MG52 MG
Iron, Fe 1 MG1 MG1 MG
Potassium, K 111 MG111 MG111 MG
Sodium, Na 75 MG75 MG75 MG
Cholesterol 135 MG135 MG135 MG
Fatty acids, total trans 0.5 G0.5 G0.5 G
Fatty acids, total saturated 12 G12 G12 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.