CHOCOLATE PEANUT CARAMEL BAR, CHOCOLATE PEANUT… vs. LEMON CAKE BAR, LEMON vs. LEMON CAKE BAR, LEMON CAKE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE PEANUT CARAMEL BAR, CHOCOLATE PEANUT… has the most protein of the foods compared, at 40 g per 100g.
| Nutrient | CHOCOLATE PEANUT CARAMEL BAR, CHOCOLATE… | LEMON CAKE BAR, LEMON | LEMON CAKE BAR, LEMON CAKE |
|---|---|---|---|
| Protein | 40 G | 40 G | 40 G |
| Total lipid (fat) | 12 G | 14 G | 14 G |
| Carbohydrate, by difference | 34 G | 32 G | 32 G |
| Energy | 380 KCAL | 380 KCAL | 380 KCAL |
| Total Sugars | 4 G | 4 G | 4 G |
| Fiber, total dietary | 2 G | 8 G | 8 G |
| Calcium, Ca | 300 MG | 200 MG | 260 MG |
| Iron, Fe | 2.2 MG | 0 MG | 0.2 MG |
| Sodium, Na | 360 MG | 200 MG | 200 MG |
| Cholesterol | 30 MG | 10 MG | 10 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 7 G | 8 G | 8 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU | 0 IU |
| Sugars, added | - | 4 G | 4 G |
| Potassium, K | - | - | 200 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.