CHOCOLATE UNSWEETENED COCOA POWDER vs. UNSWEETENED PREMIUM BAKING COCOA POWDER,… vs. UNSWEETENED PREMIUM BAKING COCOA POWDER,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CHOCOLATE UNSWEETENED COCOA POWDER has the most protein of the foods compared, at 16.7 g per 100g.

Nutrient CHOCOLATE UNSWEETENED COCOA POWDER UNSWEETENED PREMIUM BAKING COCOA… UNSWEETENED PREMIUM BAKING COCOA…
Protein 16.7 G16.7 G16.7 G
Total lipid (fat) 25 G16.7 G16.7 G
Carbohydrate, by difference 50 G33.3 G33.3 G
Energy 250 KCAL250 KCAL250 KCAL
Total Sugars 0 G0 G0 G
Fiber, total dietary 33.3 G33.3 G33.3 G
Calcium, Ca 100 MG167 MG167 MG
Iron, Fe 50 MG40 MG40 MG
Potassium, K 1800 MG--
Sodium, Na 0 MG0 MG-
Vitamin D (D2 + D3), International Units 0 IU0 IU-
Cholesterol 0 MG0 MG-
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 16.7 G8.3 G8.3 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.