CITRUS ORGANIC SLOW BREWED GREEN TEA WITH PURE… vs. CITRUS ORGANIC SLOW BREWED GREEN TEA WITH PURE… vs. ORGANIC CITRUS GREEN TEA, CITRUS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CITRUS ORGANIC SLOW BREWED GREEN TEA WITH PURE… has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | CITRUS ORGANIC SLOW BREWED GREEN TEA… | CITRUS ORGANIC SLOW BREWED GREEN TEA… | ORGANIC CITRUS GREEN TEA, CITRUS |
|---|---|---|---|
| Protein | 0 G | 0 G | 0 G |
| Total lipid (fat) | 0 G | 0 G | 0 G |
| Carbohydrate, by difference | 8 G | 8 G | 7.9 G |
| Energy | 30 KCAL | 30 KCAL | 29 KCAL |
| Total Sugars | 8 G | 8 G | 7.9 G |
| Sodium, Na | 0 MG | 0 MG | 0 MG |
| Sugars, added | 8 G | 8 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.