CLASSIC UNSWEETENED GEFILTE FISH, CLASSIC… vs. GEFILTE FISH vs. GEFILTE FISH
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GEFILTE FISH has the most protein of the foods compared, at 11.8 g per 100g.
| Nutrient | CLASSIC UNSWEETENED GEFILTE FISH,… | GEFILTE FISH | GEFILTE FISH |
|---|---|---|---|
| Protein | 10.7 G | 11.8 G | 11.8 G |
| Total lipid (fat) | 8.9 G | 5.9 G | 5.9 G |
| Carbohydrate, by difference | 5.4 G | 11.8 G | 11.8 G |
| Energy | 143 KCAL | 143 KCAL | 143 KCAL |
| Total Sugars | 0 G | 7.8 G | 7.8 G |
| Fiber, total dietary | 0 G | 1.4 G | 1.4 G |
| Calcium, Ca | 18 MG | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 1.1 MG | 1.1 MG |
| Potassium, K | 250 MG | - | - |
| Sodium, Na | 518 MG | 657 MG | 657 MG |
| Sugars, added | 0 G | - | - |
| Cholesterol | 89 MG | 20 MG | 20 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 2.7 G | 1.4 G | 1.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.