COCOA HAZELNUT SPREAD, COCOA HAZELNUT vs. COCOA HAZELNUT SPREAD, COCOA HAZELNUT vs. CENTRELLA, CAPPUCCINO, ARTIFICIALLY FLAVORED…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COCOA HAZELNUT SPREAD, COCOA HAZELNUT has the most protein of the foods compared, at 5.4 g per 100g.
| Nutrient | COCOA HAZELNUT SPREAD, COCOA HAZELNUT | COCOA HAZELNUT SPREAD, COCOA HAZELNUT | CENTRELLA, CAPPUCCINO, ARTIFICIALLY… |
|---|---|---|---|
| Protein | 5.4 G | 5.4 G | 0 G |
| Total lipid (fat) | 29.7 G | 29.7 G | 30 G |
| Carbohydrate, by difference | 62.2 G | 62.2 G | 60 G |
| Energy | 514 KCAL | 514 KCAL | 533 KCAL |
| Total Sugars | 59.5 G | 59.5 G | 33.3 G |
| Fiber, total dietary | 2.7 G | 2.7 G | 0 G |
| Calcium, Ca | 86 MG | 86 MG | 0 MG |
| Iron, Fe | 3.8 MG | 3.8 MG | 0 MG |
| Potassium, K | 414 MG | 414 MG | - |
| Sodium, Na | 41 MG | 41 MG | 1133 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | - |
| Sugars, added | 51.4 G | 51.4 G | - |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 9.5 G | 9.5 G | 30 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.