COCONUT WATER WITH PULP vs. LEMON GINGER SHOTS, LEMON GINGER vs. LEMON GINGER SUPPORTS IMMUNITY GINGER SHOTS,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

COCONUT WATER WITH PULP has the most protein of the foods compared, at 0 g per 100g.

Nutrient COCONUT WATER WITH PULP LEMON GINGER SHOTS, LEMON GINGER LEMON GINGER SUPPORTS IMMUNITY GINGER…
Protein 0 G0 G0 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 8.3 G10 G10 G
Energy 33 KCAL33 KCAL33 KCAL
Total Sugars 7.5 G1.7 G1.7 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 8 MG8 MG8 MG
Iron, Fe 0 MG0 MG0 MG
Potassium, K 75 MG177 MG177 MG
Sodium, Na 19 MG0 MG0 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU0 IU
Sugars, added 3.8 G--
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.