COOKED PASTA, ROTINI vs. MESQUITE SMOKED TURKEY BREAST AND WHITE TURKEY vs. BLACK FOREST TURKEY BREAST AND WHITE TURKEY

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

MESQUITE SMOKED TURKEY BREAST AND WHITE TURKEY has the most protein of the foods compared, at 16.1 g per 100g.

Nutrient COOKED PASTA, ROTINI MESQUITE SMOKED TURKEY BREAST AND WHITE… BLACK FOREST TURKEY BREAST AND WHITE…
Protein 7.5 G16.1 G16.1 G
Total lipid (fat) 1.3 G2.7 G2.7 G
Carbohydrate, by difference 23 G5.4 G5.4 G
Energy 125 KCAL125 KCAL125 KCAL
Total Sugars 0 G1.8 G1.8 G
Fiber, total dietary 2.5 G0 G0 G
Calcium, Ca 20 MG0 MG0 MG
Iron, Fe 0.5 MG0.64 MG0.64 MG
Potassium, K 0 MG804 MG804 MG
Sodium, Na 90 MG839 MG839 MG
Vitamin D (D2 + D3), International Units 0 IU--
Cholesterol 0 MG27 MG27 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.