Corn dog vs. Hot dog sandwich, vegetarian, on bun vs. Hot dog sandwich, turkey, on white bun
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Hot dog sandwich, vegetarian, on bun has the most protein of the foods compared, at 15.8 g per 100g.
| Nutrient | Corn dog | Hot dog sandwich, vegetarian, on bun | Hot dog sandwich, turkey, on white bun |
|---|---|---|---|
| Protein | 8.6 G | 15.8 G | 11.1 G |
| Total lipid (fat) | 12 G | 9.9 G | 11.4 G |
| Carbohydrate, by difference | 27 G | 24.3 G | 24.2 G |
| Energy | 250 KCAL | 251 KCAL | 248 KCAL |
| Total Sugars | 7.5 G | 2.9 G | 3.9 G |
| Fiber, total dietary | 1 G | 3.1 G | 0.8 G |
| Calcium, Ca | 72 MG | 76 MG | 146 MG |
| Iron, Fe | 1.9 MG | 2.2 MG | 2.3 MG |
| Potassium, K | 125 MG | 104 MG | 262 MG |
| Sodium, Na | 668 MG | 466 MG | 702 MG |
| Cholesterol | 44 MG | 0 MG | 43 MG |
| Fatty acids, total saturated | 3.5 G | 1.3 G | 2.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.