Cranberry juice cocktail, bottled vs. Beverages, fruit juice drink, greater than 3%… vs. Beverages, Horchata, as served in restaurant
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Beverages, Horchata, as served in restaurant has the most protein of the foods compared, at 0.48 g per 100g.
| Nutrient | Cranberry juice cocktail, bottled | Beverages, fruit juice drink, greater… | Beverages, Horchata, as served in… |
|---|---|---|---|
| Protein | 0 G | 0.13 G | 0.48 G |
| Total lipid (fat) | 0.1 G | 0 G | 0.71 G |
| Carbohydrate, by difference | 13.5 G | 13.2 G | 11.5 G |
| Energy | 54 KCAL | 54 KCAL | 54 KCAL |
| Total Sugars | 11.9 G | 12.1 G | 9.4 G |
| Fiber, total dietary | 0 G | 0.1 G | 0 G |
| Calcium, Ca | 3 MG | 3 MG | 18 MG |
| Iron, Fe | 0.1 MG | 0.25 MG | 0.01 MG |
| Potassium, K | 14 MG | 122 MG | 34 MG |
| Sodium, Na | 2 MG | 61 MG | 14 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | - |
| Cholesterol | 0 MG | 0 MG | - |
| Fatty acids, total trans | 0 G | 0 G | - |
| Fatty acids, total saturated | 0.01 G | 0 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.