CREAMY UNSWEETENED SALT FREE PEANUT BUTTER,… vs. CREAMY UNSWEETENED CASHEW BUTTER, CREAMY… vs. UNSWEETENED CREAMY PEANUT BUTTER, UNSWEETENED…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CREAMY UNSWEETENED SALT FREE PEANUT BUTTER,… has the most protein of the foods compared, at 25 g per 100g.

Nutrient CREAMY UNSWEETENED SALT FREE PEANUT… CREAMY UNSWEETENED CASHEW BUTTER,… UNSWEETENED CREAMY PEANUT BUTTER,…
Protein 25 G18.8 G25 G
Total lipid (fat) 46.9 G50 G46.9 G
Carbohydrate, by difference 25 G28.1 G25 G
Energy 625 KCAL625 KCAL625 KCAL
Total Sugars 6.3 G6.3 G6.3 G
Fiber, total dietary 6.2 G3.1 G6.2 G
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 6.3 G7.8 G6.3 G
Calcium, Ca -38 MG47 MG
Iron, Fe -6.3 MG0 MG
Potassium, K -656 MG703 MG
Sodium, Na -16 MG0 MG
Vitamin D (D2 + D3), International Units -0 IU0 IU
Cholesterol -0 MG0 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.