DEE DEE'S GOURMET, CHEESE STRAWS CHEDDAR, CHEDDAR vs. TRADITIONAL SEITAN IN CHUNKS, TRADITIONAL
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
TRADITIONAL SEITAN IN CHUNKS, TRADITIONAL has the most protein of the foods compared, at 31.6 g per 100g.
| Nutrient | DEE DEE'S GOURMET, CHEESE STRAWS… | TRADITIONAL SEITAN IN CHUNKS,… |
|---|---|---|
| Protein | 20 G | 31.6 G |
| Total lipid (fat) | 40 G | 0.88 G |
| Carbohydrate, by difference | 30 G | 8.8 G |
| Energy | 567 KCAL | 158 KCAL |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 2.5 G | 1.8 G |
| Calcium, Ca | 500 MG | 70 MG |
| Iron, Fe | 2.4 MG | 2.5 MG |
| Sodium, Na | 767 MG | 772 MG |
| Cholesterol | 100 MG | 0 MG |
| Fatty acids, total saturated | 20 G | 0 G |
| Potassium, K | - | 105 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 0 G |
| Fatty acids, total trans | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.