Double cheeseburger, on wheat bun, 2 medium… vs. Cheeseburger slider vs. Double cheeseburger, from fast food, 2 small…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Double cheeseburger, on wheat bun, 2 medium… has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | Double cheeseburger, on wheat bun, 2… | Cheeseburger slider | Double cheeseburger, from fast food, 2… |
|---|---|---|---|
| Protein | 20 G | 18.1 G | 18.1 G |
| Total lipid (fat) | 18.9 G | 16.4 G | 16.6 G |
| Carbohydrate, by difference | 10.8 G | 17.9 G | 17.7 G |
| Energy | 297 KCAL | 297 KCAL | 297 KCAL |
| Total Sugars | 1.6 G | 2.9 G | 2.9 G |
| Fiber, total dietary | 1.2 G | 0.6 G | 0.6 G |
| Calcium, Ca | 181 MG | 167 MG | 178 MG |
| Iron, Fe | 2.3 MG | 2.5 MG | 2.5 MG |
| Potassium, K | 255 MG | 222 MG | 221 MG |
| Sodium, Na | 428 MG | 431 MG | 447 MG |
| Cholesterol | 66 MG | 55 MG | 56 MG |
| Fatty acids, total saturated | 8.2 G | 7 G | 7.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.