Double hamburger, from fast food, 2 medium patties vs. Double hamburger, on white bun, 2 medium patties vs. Double hamburger, on white bun, 2 large patties
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Double hamburger, on white bun, 2 large patties has the most protein of the foods compared, at 20.2 g per 100g.
| Nutrient | Double hamburger, from fast food, 2… | Double hamburger, on white bun, 2… | Double hamburger, on white bun, 2 large… |
|---|---|---|---|
| Protein | 19.5 G | 19.5 G | 20.2 G |
| Total lipid (fat) | 17.1 G | 17.1 G | 18.1 G |
| Carbohydrate, by difference | 13 G | 13 G | 10.3 G |
| Energy | 290 KCAL | 290 KCAL | 290 KCAL |
| Total Sugars | 1.9 G | 1.9 G | 1.5 G |
| Fiber, total dietary | 0.5 G | 0.5 G | 0.4 G |
| Calcium, Ca | 46 MG | 46 MG | 39 MG |
| Iron, Fe | 2.7 MG | 2.7 MG | 2.6 MG |
| Potassium, K | 256 MG | 256 MG | 266 MG |
| Sodium, Na | 336 MG | 336 MG | 322 MG |
| Cholesterol | 62 MG | 62 MG | 66 MG |
| Fatty acids, total saturated | 6.7 G | 6.7 G | 7.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.