EAT!, BIM BAP KOREAN CHICKEN vs. BREAKFAST SAUSAGE & SCRAMBLED EGGS WITH ROASTED… vs. SPAGHETTI WITH MEAT SAUCE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

EAT!, BIM BAP KOREAN CHICKEN has the most protein of the foods compared, at 5.6 g per 100g.

Nutrient EAT!, BIM BAP KOREAN CHICKEN BREAKFAST SAUSAGE & SCRAMBLED EGGS WITH… SPAGHETTI WITH MEAT SAUCE
Protein 5.6 G5.6 G4.2 G
Total lipid (fat) 2.6 G6.3 G2.5 G
Carbohydrate, by difference 17.1 G7.8 G18.3 G
Energy 112 KCAL112 KCAL112 KCAL
Total Sugars 4.5 G1.5 G2.5 G
Fiber, total dietary 1.1 G1.1 G1.2 G
Calcium, Ca 15 MG30 MG17 MG
Iron, Fe 0.67 MG0.67 MG0.75 MG
Sodium, Na 197 MG253 MG315 MG
Cholesterol 9 MG63 MG4 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0.37 G2.2 G0.62 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.