ECO-FARMED SHORT GRAIN BROWN RICE vs. ORGANIC LONG GRAIN BROWN RICE vs. ORGANIC CALIFORNIA BROWN BASMATI RICE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
ORGANIC CALIFORNIA BROWN BASMATI RICE has the most protein of the foods compared, at 8.9 g per 100g.
| Nutrient | ECO-FARMED SHORT GRAIN BROWN RICE | ORGANIC LONG GRAIN BROWN RICE | ORGANIC CALIFORNIA BROWN BASMATI RICE |
|---|---|---|---|
| Protein | 6.7 G | 6.7 G | 8.9 G |
| Total lipid (fat) | 3.3 G | 3.3 G | 3.3 G |
| Carbohydrate, by difference | 77.8 G | 77.8 G | 73.3 G |
| Energy | 333 KCAL | 333 KCAL | 333 KCAL |
| Total Sugars | 0 G | 0 G | 2.2 G |
| Fiber, total dietary | 6.7 G | 6.7 G | 4.4 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 1.6 MG | 0.8 MG | 1.6 MG |
| Sodium, Na | 0 MG | 0 MG | 0 MG |
| Cholesterol | 0 MG | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.