EDWARD & SONS, ORGANIC PANKO JAPANESE STYLE… vs. SWEET POTATO ORGANIC FLOUR, SWEET POTATO vs. ITALIAN HERBS ORGANIC BREADCRUMBS

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

EDWARD & SONS, ORGANIC PANKO JAPANESE STYLE… has the most protein of the foods compared, at 13.3 g per 100g.

Nutrient EDWARD & SONS, ORGANIC PANKO JAPANESE… SWEET POTATO ORGANIC FLOUR, SWEET POTATO ITALIAN HERBS ORGANIC BREADCRUMBS
Protein 13.3 G6.7 G13.3 G
Total lipid (fat) 1.7 G0 G3.3 G
Carbohydrate, by difference 76.7 G83.3 G73.3 G
Energy 367 KCAL367 KCAL367 KCAL
Total Sugars 3.3 G13.3 G3.3 G
Fiber, total dietary 3.3 G6.7 G3.3 G
Calcium, Ca 0 MG173 MG0 MG
Iron, Fe 0 MG26.7 MG0 MG
Sodium, Na 400 MG233 MG633 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G
Vitamin D (D2 + D3), International Units -0 IU-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.