EGG & CHEESE ON A MUFFIN SANDWICH, EGG & CHEESE vs. EGG & CHEESE ON A MUFFIN SANDWICH, EGG & CHEESE vs. SAUSAGE EGGS, POTATOES, SAUSAGE & CHEDDAR CHEESE…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

EGG & CHEESE ON A MUFFIN SANDWICH, EGG & CHEESE has the most protein of the foods compared, at 10.1 g per 100g.

Nutrient EGG & CHEESE ON A MUFFIN SANDWICH, EGG… EGG & CHEESE ON A MUFFIN SANDWICH, EGG… SAUSAGE EGGS, POTATOES, SAUSAGE &…
Protein 10.1 G10.1 G9.6 G
Total lipid (fat) 8.1 G8.1 G17.2 G
Carbohydrate, by difference 25.3 G25.3 G8.1 G
Energy 222 KCAL222 KCAL222 KCAL
Total Sugars 2 G2 G0.51 G
Fiber, total dietary 1 G1 G1 G
Calcium, Ca 152 MG152 MG76 MG
Iron, Fe 1.8 MG1.8 MG0.91 MG
Potassium, K 121 MG121 MG-
Sodium, Na 525 MG525 MG455 MG
Cholesterol 131 MG131 MG129 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 3.5 G3.5 G7.1 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.