FANCY WHITE CRAB MEAT vs. FANCY WHITE CRAB MEAT vs. LITE COCONUT MILK, LITE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

FANCY WHITE CRAB MEAT has the most protein of the foods compared, at 15 g per 100g.

Nutrient FANCY WHITE CRAB MEAT FANCY WHITE CRAB MEAT LITE COCONUT MILK, LITE
Protein 15 G15 G0 G
Total lipid (fat) 0.83 G0.83 G6.3 G
Carbohydrate, by difference 0.83 G0.83 G3.8 G
Energy 71 KCAL71 KCAL75 KCAL
Total Sugars 0 G0 G1.3 G
Fiber, total dietary 0 G0 G0 G
Calcium, Ca 0 MG0 MG0 MG
Iron, Fe 0 MG0 MG0 MG
Potassium, K 42 MG42 MG-
Sodium, Na 100 MG100 MG25 MG
Cholesterol 92 MG92 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G5.6 G
Sugars, added -0 G-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.