FARMHOUSE CULTURE, KRAUT, CLASSIC CARAWAY vs. GARLIC DILL PICKLE vs. FARMHOUSE CULTURE, HORSERADISH LEEK, KRAUT

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

FARMHOUSE CULTURE, KRAUT, CLASSIC CARAWAY has the most protein of the foods compared, at 1.8 g per 100g.

Nutrient FARMHOUSE CULTURE, KRAUT, CLASSIC… GARLIC DILL PICKLE FARMHOUSE CULTURE, HORSERADISH LEEK,…
Protein 1.8 G1.8 G1.8 G
Total lipid (fat) 0 G0 G0 G
Carbohydrate, by difference 5.3 G5.3 G7 G
Energy 26 KCAL26 KCAL26 KCAL
Total Sugars 3.5 G3.5 G3.5 G
Fiber, total dietary 1.8 G1.8 G1.8 G
Calcium, Ca 35 MG35 MG35 MG
Iron, Fe 0.63 MG0.63 MG0.63 MG
Potassium, K 175 MG175 MG233 MG
Sodium, Na 579 MG579 MG519 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G-
Fatty acids, total saturated 0 G0 G-

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.