FARMHOUSE EGGS, POTATOES, ONIONS, GREEN & RED… vs. GRILLED CHICKEN BITES WITH SWEET CHILI SAUCE vs. GRILLED CHICKEN BITES WITH TERIYAKI SAUCE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GRILLED CHICKEN BITES WITH SWEET CHILI SAUCE has the most protein of the foods compared, at 16.3 g per 100g.
| Nutrient | FARMHOUSE EGGS, POTATOES, ONIONS, GREEN… | GRILLED CHICKEN BITES WITH SWEET CHILI… | GRILLED CHICKEN BITES WITH TERIYAKI… |
|---|---|---|---|
| Protein | 8.6 G | 16.3 G | 16.3 G |
| Total lipid (fat) | 9.1 G | 2.7 G | 3.3 G |
| Carbohydrate, by difference | 8.6 G | 13 G | 10.9 G |
| Energy | 152 KCAL | 152 KCAL | 152 KCAL |
| Total Sugars | 1.5 G | 12 G | 8.7 G |
| Fiber, total dietary | 1 G | 0 G | 0 G |
| Calcium, Ca | 126 MG | 22 MG | 22 MG |
| Iron, Fe | 0.91 MG | 0.78 MG | 0.78 MG |
| Sodium, Na | 283 MG | 717 MG | 859 MG |
| Cholesterol | 98 MG | 54 MG | 54 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 4 G | 0.54 G | 1.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.