Fast food, biscuit vs. Fast foods, biscuit, with sausage vs. BURGER KING, CROISSAN'WICH with Sausage and Cheese
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
BURGER KING, CROISSAN'WICH with Sausage and Cheese has the most protein of the foods compared, at 13.7 g per 100g.
| Nutrient | Fast food, biscuit | Fast foods, biscuit, with sausage | BURGER KING, CROISSAN'WICH with Sausage… |
|---|---|---|---|
| Protein | 7.1 G | 9.7 G | 13.7 G |
| Total lipid (fat) | 18.9 G | 24.4 G | 25.4 G |
| Carbohydrate, by difference | 42.8 G | 30 G | 23 G |
| Energy | 370 KCAL | 371 KCAL | 376 KCAL |
| Total Sugars | 3.9 G | 1.6 G | 3.4 G |
| Fiber, total dietary | 2.5 G | 0.4 G | 0.7 G |
| Calcium, Ca | 70 MG | 47 MG | 107 MG |
| Iron, Fe | 2.8 MG | 1.9 MG | 1.9 MG |
| Potassium, K | 131 MG | 153 MG | 205 MG |
| Sodium, Na | 979 MG | 814 MG | 782 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 14 IU | - |
| Cholesterol | 2 MG | 28 MG | 43 MG |
| Fatty acids, total trans | 0.21 G | - | - |
| Fatty acids, total saturated | 11.8 G | 7.4 G | 8.6 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.