Fast foods, burrito, with beans, cheese, and beef vs. Fast foods, sundae, hot fudge vs. KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
KFC, Fried Chicken, EXTRA CRISPY, Thigh, meat… has the most protein of the foods compared, at 22.4 g per 100g.
| Nutrient | Fast foods, burrito, with beans,… | Fast foods, sundae, hot fudge | KFC, Fried Chicken, EXTRA CRISPY,… |
|---|---|---|---|
| Protein | 7 G | 3.6 G | 22.4 G |
| Total lipid (fat) | 6.8 G | 5.5 G | 10 G |
| Carbohydrate, by difference | 23.4 G | 30.2 G | 0 G |
| Energy | 180 KCAL | 180 KCAL | 179 KCAL |
| Total Sugars | 2.1 G | - | - |
| Fiber, total dietary | 3.7 G | 0 G | - |
| Calcium, Ca | 90 MG | 131 MG | 21 MG |
| Iron, Fe | 1.8 MG | 0.37 MG | 0.96 MG |
| Potassium, K | 204 MG | 250 MG | 271 MG |
| Sodium, Na | 451 MG | 115 MG | 558 MG |
| Vitamin D (D2 + D3), International Units | 3 IU | - | - |
| Cholesterol | 12 MG | 13 MG | 118 MG |
| Fatty acids, total trans | 0.15 G | - | 0.06 G |
| Fatty acids, total saturated | 2.7 G | 3.2 G | 2.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.