FIBER ONE, BREAD vs. FIBER ONE, BREAD vs. GIANT WHITE ENRICHED BREAD, GIANT WHITE ENRICHED

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

FIBER ONE, BREAD has the most protein of the foods compared, at 10.7 g per 100g.

Nutrient FIBER ONE, BREAD FIBER ONE, BREAD GIANT WHITE ENRICHED BREAD, GIANT WHITE…
Protein 10.7 G10.7 G7.7 G
Total lipid (fat) 2.7 G2.7 G3.9 G
Carbohydrate, by difference 48.2 G48.2 G46.1 G
Energy 232 KCAL232 KCAL231 KCAL
Total Sugars 5.4 G5.4 G7.7 G
Fiber, total dietary 10.7 G10.7 G0 G
Calcium, Ca 107 MG107 MG77 MG
Iron, Fe 3.2 MG3.2 MG7.7 MG
Sodium, Na 464 MG464 MG442 MG
Cholesterol 0 MG0 MG0 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G0 G0 G
Potassium, K --77 MG
Vitamin D (D2 + D3), International Units --0 IU
Sugars, added --3.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.