FRESH DILL PICKLE SNACKING CUTS vs. HOTTIE BITES HOT N' SPICY PICKLE SNACKING CUTS,… vs. DILLY BITES FRESH DILL PICKLE SNACKING CUTS,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

FRESH DILL PICKLE SNACKING CUTS has the most protein of the foods compared, at 0 g per 100g.

Nutrient FRESH DILL PICKLE SNACKING CUTS HOTTIE BITES HOT N' SPICY PICKLE… DILLY BITES FRESH DILL PICKLE SNACKING…
Protein 0 G0 G0 G
Total lipid (fat) 0 G--
Carbohydrate, by difference 2 G2 G2 G
Energy 15 KCAL15 KCAL15 KCAL
Total Sugars 0 G0 G0 G
Fiber, total dietary 0 G--
Calcium, Ca 207 MG207 MG207 MG
Iron, Fe 0 MG--
Potassium, K 92 MG92 MG92 MG
Sodium, Na 673 MG673 MG673 MG
Vitamin D (D2 + D3), International Units 0 IU--
Cholesterol 0 MG--
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 0 G--

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.