Frozen coffee drink, decaffeinated vs. Frozen coffee drink vs. Frozen mocha coffee drink, decaffeinated
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Frozen coffee drink, decaffeinated has the most protein of the foods compared, at 1.6 g per 100g.
| Nutrient | Frozen coffee drink, decaffeinated | Frozen coffee drink | Frozen mocha coffee drink, decaffeinated |
|---|---|---|---|
| Protein | 1.6 G | 1.6 G | 1.5 G |
| Total lipid (fat) | 0.94 G | 0.93 G | 0.89 G |
| Carbohydrate, by difference | 13.5 G | 13.4 G | 13.1 G |
| Energy | 68 KCAL | 68 KCAL | 67 KCAL |
| Total Sugars | 13.2 G | 13.2 G | 12.2 G |
| Fiber, total dietary | 0 G | 0 G | 0 G |
| Calcium, Ca | 59 MG | 59 MG | 57 MG |
| Iron, Fe | 0.02 MG | 0.03 MG | 0.02 MG |
| Potassium, K | 91 MG | 91 MG | 99 MG |
| Sodium, Na | 21 MG | 21 MG | 34 MG |
| Cholesterol | 4 MG | 4 MG | 4 MG |
| Fatty acids, total saturated | 0.53 G | 0.52 G | 0.51 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.