GARLIC & OIL SAUCE, ALL I OLI vs. GARLIC & OIL SAUCE, ALL I OLI vs. MOJO TRADITIONAL SPANISH TAPAS SAUCE

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

MOJO TRADITIONAL SPANISH TAPAS SAUCE has the most protein of the foods compared, at 0.67 g per 100g.

Nutrient GARLIC & OIL SAUCE, ALL I OLI GARLIC & OIL SAUCE, ALL I OLI MOJO TRADITIONAL SPANISH TAPAS SAUCE
Protein 0.33 G0.33 G0.67 G
Total lipid (fat) 76 G76 G54.7 G
Carbohydrate, by difference 1.7 G1.7 G2 G
Energy 692 KCAL692 KCAL503 KCAL
Total Sugars 3.3 G3.3 G3.3 G
Fiber, total dietary 0 G0 G0.7 G
Calcium, Ca 0 MG0 MG7 MG
Iron, Fe 0 MG0 MG0.66 MG
Sodium, Na 418 MG418 MG617 MG
Cholesterol 3 MG3 MG3 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 9 G9 G7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.