GARLIC PRE-SLICED BREAD LOAVES, GARLIC vs. PARMESAN PRE-SLICED GARLIC BREAD LOAVES, PARMESAN vs. GARLIC & WHOLE GRAIN TEXAS TOAST SLICES, GARLIC &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
PARMESAN PRE-SLICED GARLIC BREAD LOAVES, PARMESAN has the most protein of the foods compared, at 9.8 g per 100g.
| Nutrient | GARLIC PRE-SLICED BREAD LOAVES, GARLIC | PARMESAN PRE-SLICED GARLIC BREAD… | GARLIC & WHOLE GRAIN TEXAS TOAST… |
|---|---|---|---|
| Protein | 7.3 G | 9.8 G | 7.3 G |
| Total lipid (fat) | 19.5 G | 19.5 G | 21.9 G |
| Carbohydrate, by difference | 39 G | 41.5 G | 41.5 G |
| Energy | 390 KCAL | 390 KCAL | 390 KCAL |
| Total Sugars | 2.4 G | 2.4 G | 2.4 G |
| Fiber, total dietary | 2.4 G | 2.4 G | 4.9 G |
| Calcium, Ca | 0 MG | 0 MG | 0 MG |
| Iron, Fe | 0.88 MG | 0.88 MG | 1.8 MG |
| Sodium, Na | 561 MG | 610 MG | 659 MG |
| Cholesterol | 0 MG | 12 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 7.3 G | 7.3 G | 6.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.