GENOA SALAME vs. SAUSAGE BISCUIT SANDWICHES, SAUSAGE vs. ORIGINAL PANCAKES & SAUSAGE ON A STICK!, ORIGINAL

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

GENOA SALAME has the most protein of the foods compared, at 18.7 g per 100g.

Nutrient GENOA SALAME SAUSAGE BISCUIT SANDWICHES, SAUSAGE ORIGINAL PANCAKES & SAUSAGE ON A…
Protein 18.7 G8 G8.4 G
Total lipid (fat) 23.1 G23.9 G21.1 G
Carbohydrate, by difference 17.6 G28.4 G31 G
Energy 352 KCAL352 KCAL352 KCAL
Total Sugars 1.1 G3.4 G12.7 G
Fiber, total dietary 1.1 G2.3 G1.4 G
Calcium, Ca 385 MG114 MG28 MG
Iron, Fe 1.6 MG2 MG1.5 MG
Sodium, Na 1363 MG716 MG577 MG
Cholesterol 77 MG28 MG35 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 12.1 G10.2 G5.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.