GHIRARDELLI CHOCOLATE, PREMIUM CHOCOLATE… vs. MILK CHOCOLATE WITH CARAMEL FILLING vs. GHIRARDELLI CHOCOLATE, MILK CHOCOLATE SQUARES,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

GHIRARDELLI CHOCOLATE, PREMIUM CHOCOLATE… has the most protein of the foods compared, at 4.4 g per 100g.

Nutrient GHIRARDELLI CHOCOLATE, PREMIUM… MILK CHOCOLATE WITH CARAMEL FILLING GHIRARDELLI CHOCOLATE, MILK CHOCOLATE…
Protein 4.4 G4.4 G4.4 G
Total lipid (fat) 26.7 G26.7 G26.7 G
Carbohydrate, by difference 64.4 G62.2 G62.2 G
Energy 489 KCAL489 KCAL489 KCAL
Total Sugars 53.3 G53.3 G55.6 G
Fiber, total dietary 4.4 G2.2 G2.2 G
Calcium, Ca 89 MG178 MG178 MG
Iron, Fe 3.2 MG1.6 MG1.6 MG
Sodium, Na 111 MG133 MG156 MG
Cholesterol 11 MG22 MG22 MG
Fatty acids, total trans 0 G0 G0 G
Fatty acids, total saturated 15.6 G15.6 G15.6 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.