Gold Medal Pizza Flour 2 Pound vs. EPIC Sea Salt Pepper Beef Bar vs. Gold Medal Pizza Flour 2 Pound

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

EPIC Sea Salt Pepper Beef Bar has the most protein of the foods compared, at 28.4 g per 100g.

Nutrient Gold Medal Pizza Flour 2 Pound EPIC Sea Salt Pepper Beef Bar Gold Medal Pizza Flour 2 Pound
Protein 13.1 G28.4 G13.1 G
Total lipid (fat) 1.4 G23.4 G1.4 G
Carbohydrate, by difference 72.2 G9.2 G72.2 G
Energy 354 KCAL354 KCAL354 KCAL
Total Sugars 1.1 G0.69 G1.1 G
Fiber, total dietary 2.4 G6.9 G2.4 G
Calcium, Ca 24 MG225.8 MG24 MG
Iron, Fe 5.1 MG3.4 MG5.1 MG
Potassium, K 128 MG600.8 MG128 MG
Sodium, Na 2 MG1487.5 MG2 MG
Sugars, added 0 G0 G0 G
Cholesterol 0 MG93.1 MG0 MG
Fatty acids, total trans 0 G1.4 G0 G
Fatty acids, total saturated 0.19 G11.2 G0.19 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.