Goldfish Cheddar Cheese Crackers, 1.25 oz… vs. CHEDDAR BAKED SNACK CRACKERS, CHEDDAR vs. CHEDDAR BAKED SNACK CRACKERS, CHEDDAR
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Goldfish Cheddar Cheese Crackers, 1.25 oz… has the most protein of the foods compared, at 11.4 g per 100g.
| Nutrient | Goldfish Cheddar Cheese Crackers, 1.25… | CHEDDAR BAKED SNACK CRACKERS, CHEDDAR | CHEDDAR BAKED SNACK CRACKERS, CHEDDAR |
|---|---|---|---|
| Protein | 11.4 G | 11.4 G | 11.4 G |
| Total lipid (fat) | 17.1 G | 17.1 G | 17.1 G |
| Carbohydrate, by difference | 68.6 G | 68.6 G | 68.6 G |
| Energy | 457 KCAL | 457 KCAL | 457 KCAL |
| Total Sugars | 0 G | 0 G | 0 G |
| Fiber, total dietary | 2.9 G | 2.9 G | 2.9 G |
| Calcium, Ca | 123 MG | 123 MG | 123 MG |
| Iron, Fe | 4.3 MG | 4.3 MG | 4.3 MG |
| Potassium, K | 171 MG | 171 MG | 171 MG |
| Sodium, Na | 829 MG | 829 MG | 829 MG |
| Sugars, added | 0 G | - | - |
| Cholesterol | 29 MG | 29 MG | 29 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 4.3 G | 4.3 G | 4.3 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.