GRILLERS PRIME VEGGIE BURGERS vs. GRILLERS PRIME VEGGIE BURGERS vs. 100% PLANT BASED PROTEIN BURGER PATTIES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
GRILLERS PRIME VEGGIE BURGERS has the most protein of the foods compared, at 22.9 g per 100g.
| Nutrient | GRILLERS PRIME VEGGIE BURGERS | GRILLERS PRIME VEGGIE BURGERS | 100% PLANT BASED PROTEIN BURGER PATTIES |
|---|---|---|---|
| Protein | 22.9 G | 22.9 G | 17.5 G |
| Total lipid (fat) | 11.5 G | 11.5 G | 15 G |
| Carbohydrate, by difference | 8.3 G | 8.3 G | 10 G |
| Energy | 208 KCAL | 208 KCAL | 208 KCAL |
| Total Sugars | 1 G | 1 G | 0.83 G |
| Fiber, total dietary | 4.2 G | 4.2 G | 6.7 G |
| Calcium, Ca | 52 MG | 52 MG | 142 MG |
| Iron, Fe | 1.8 MG | 1.8 MG | 3.3 MG |
| Potassium, K | 188 MG | 188 MG | 517 MG |
| Sodium, Na | 562 MG | 562 MG | 308 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 1.6 G | 1.6 G | 4.2 G |
| Cholesterol | - | 0 MG | - |
| Sugars, added | - | - | 0.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.