HEATH FROZEN HEATH FLAVORED DAIRY DESSERT BARS… vs. HEATH TOFFEE PIECES MILK CHOCOLATEY COATING… vs. HEATH TOFFEE PIECES MILK CHOCOLATEY COATING…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
HEATH FROZEN HEATH FLAVORED DAIRY DESSERT BARS… has the most protein of the foods compared, at 2.7 g per 100g.
| Nutrient | HEATH FROZEN HEATH FLAVORED DAIRY… | HEATH TOFFEE PIECES MILK CHOCOLATEY… | HEATH TOFFEE PIECES MILK CHOCOLATEY… |
|---|---|---|---|
| Protein | 2.7 G | 2.7 G | 2.7 G |
| Total lipid (fat) | 17.8 G | 17.8 G | 17.8 G |
| Carbohydrate, by difference | 34.3 G | 34.3 G | 34.3 G |
| Energy | 301 KCAL | 301 KCAL | 301 KCAL |
| Total Sugars | 24.7 G | 24.7 G | 24.7 G |
| Fiber, total dietary | 1.4 G | 1.4 G | 1.4 G |
| Calcium, Ca | 96 MG | 96 MG | 96 MG |
| Iron, Fe | 0 MG | 0 MG | - |
| Potassium, K | 192 MG | 192 MG | 192 MG |
| Sodium, Na | 96 MG | 96 MG | 96 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU | - |
| Sugars, added | 19.2 G | 19.2 G | 19.2 G |
| Cholesterol | 7 MG | 7 MG | 7 MG |
| Fatty acids, total trans | 0 G | 0 G | 0 G |
| Fatty acids, total saturated | 13.7 G | 13.7 G | 13.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.